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Winery

category

Wine Name

Vintage

Vintage Other

Alcohol Level

Bottle Size

Bottle Size Other

Country

Region

Sub Region

Wine Color

Wine Color Other

Wine Style

Sweetness

residual sugar level

Oaked

Oaked Other

Body

Acidity

Tannin

Tasting Note

Type

Principle Grape

Percentage

Second Grape

Second Grape Percentage

Third Grape

Third Grape Percentage

Others

Others Grape Percentage

Korean Importer

FOB Price per Bottle(USD)

Number of bottles produced

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